Cheesy Kale Chips

3 bunches of Organic Kale

1/2 cup of Organic Olive Oil

Celtic Sea Salt or sea salt of your choice

1 patch of Double Down Spicy Cashew Cheese

Double Down Spicy Cashew Cheese

1 Cup soaked cashews

1 Large Red Bell Pepper

1/2 Cup of Salt Water From Soaking The Nuts

2 Tbs nutritional yeast

2 Lemons, juiced

2 Small Fresh Red Chili Peppers with half of the seeds

1 Tbs Crushed Dried Chili

4 Cloves of fresh garlic

1 Tbs Onion Powder

1 Tbs Celtic Sea Salt {or less or to taste}